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ALS & The Foods Suggested By Stu Millheiser

By Michael Robert Peterson


In order to reduce our chance of developing illness, we are constantly told to eat right. We are told to get as many essential vitamins and minerals into our bodies as required, which can be easy or difficult depending on one's situation. ALS is no different, as it seems like different types of food stand the chance of reducing the risk of this condition being developed. For those who do not know, here is some information offered by Stu Millheiser and others.

When it comes to the causes associated with ALS, Stu Millheiser can tell you that there is limited information on the matter. However, according to Medical News Today, inflammation and oxidative stress have commonly been linked to neurodegenerative diseases. Suffice it to say, ALS falls under this umbrella. With this in mind, you may be curious to know what kinds of food may be able to make up for this. Your focus should be placed on omega-3 fatty acids.

When it comes to the types of food which contain these sorts of fatty acids, there are many options to take into account. Nuts and seeds are just a few examples to consider, especially when there is a greater level of variety associated with them. Flax seeds, for instance, are quite high in said fats. Walnuts are, more or less, the same and they can be easily found by any supermarket as well. These are just a few examples, though, so do not think that your choices are limited.

Fish is another great source of omega-3, which the likes of Stuart Millheiser will be able to attest to. There's no denying the leanness that comes with this particular product, but the nutrients cannot be overlooked either. In addition, many types of fish exist, with some being more common than others. Everything from flounder to salmon can have a positive influence, so do not be shy about consuming this more often than you already do.

To say that diet matters would be an understatement, especially when it comes to the many illnesses which have been observed. When it comes to this particular condition, omega-3 fatty acids can have quite a positive impact. There are many different foods out there as well, not only in terms of nuts and fish but vegetables as well. Focus on the many options you have, find creative ways to implement them, and your overall health will become better.




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