Everywhere you look, there are messages about living healthy, maintaining a healthy weight and losing the extra weight. However, gaining and losing weight does not come easy for everyone. Due to our genes and environments, our bodies are condition differently. Consequently, something may work for one person but it does not mean it will work out for everyone else. Bariatric surgery NY is considered one last option for those who cannot lose weight through other means.
Bariatric surgery also known as bypass surgery is done to individuals who meet certain criteria. Body mass index (BMI) is used to determine who qualifies. For example, one must have a body mass index of more than forty to be eligible for the procedure. An individual with a body mass index of between 35 and 40 may be considered if they have additional co-morbidities related to obesity.
The operation may be in several different forms. The firm form involves reducing the size of ones stomach which is usually by getting rid of a part of it and reducing its size. This type of operation also known as gastric band surgery is used to limit the intake of food consumed. Other operations hope to achieve different goals, for instance, interfering with digestion or the absorption of nutrients into the body.
Any of the above approaches may be used depending on the operating surgeons experience, and surgical history of the patient. In this, the doctor involved has to play their role in educating the patient on the various steps of the procedure highlighting the possible risks, complications and offer all the options availed for one to make a decisive choice.
Two weeks after this surgical procedure, the patient must feed on liquid or blended foods. Their gastrointestinal tracts cannot digest solid foods at this stage. The meals should comprise of proteins as sugars and carbohydrates are prohibited. In addition, the quantity must be monitored because too much will induce vomiting. Life-long multivitamins must be prescribed to replace vitamins lost.
The operation just like any other medical procedure has its risks. It may result in unsatisfactory weight loss. There is no guarantee that one will experience drastic weight loss the way they imagined it. In addition, there is a risk of developing infections, blood clots, and hermias. Stitches may separate causing additional agony.
Regardless of the above risks, the operation has a success rate of at least eighty percent. Results are expected within a time frame of between two and three years. Most people experienced reduced obesity-related comorbidities and became less dependent on medication. However, the success rate may be dependent on the patient, the type of operation and the lifestyle adopted post-operation.
Bypass surgery is not a ticket to a carefree life. There is a risk of gaining post operation weight. Therefore, one must be cautious about what they eat. Individuals who have undergone the cut must live healthy lifestyles through eating balanced meals, physical activity, and positive mental attitudes. Additionally, they should demonstrate dedication and psychological change towards their new lifestyles to sustain it for the long haul.
Bariatric surgery also known as bypass surgery is done to individuals who meet certain criteria. Body mass index (BMI) is used to determine who qualifies. For example, one must have a body mass index of more than forty to be eligible for the procedure. An individual with a body mass index of between 35 and 40 may be considered if they have additional co-morbidities related to obesity.
The operation may be in several different forms. The firm form involves reducing the size of ones stomach which is usually by getting rid of a part of it and reducing its size. This type of operation also known as gastric band surgery is used to limit the intake of food consumed. Other operations hope to achieve different goals, for instance, interfering with digestion or the absorption of nutrients into the body.
Any of the above approaches may be used depending on the operating surgeons experience, and surgical history of the patient. In this, the doctor involved has to play their role in educating the patient on the various steps of the procedure highlighting the possible risks, complications and offer all the options availed for one to make a decisive choice.
Two weeks after this surgical procedure, the patient must feed on liquid or blended foods. Their gastrointestinal tracts cannot digest solid foods at this stage. The meals should comprise of proteins as sugars and carbohydrates are prohibited. In addition, the quantity must be monitored because too much will induce vomiting. Life-long multivitamins must be prescribed to replace vitamins lost.
The operation just like any other medical procedure has its risks. It may result in unsatisfactory weight loss. There is no guarantee that one will experience drastic weight loss the way they imagined it. In addition, there is a risk of developing infections, blood clots, and hermias. Stitches may separate causing additional agony.
Regardless of the above risks, the operation has a success rate of at least eighty percent. Results are expected within a time frame of between two and three years. Most people experienced reduced obesity-related comorbidities and became less dependent on medication. However, the success rate may be dependent on the patient, the type of operation and the lifestyle adopted post-operation.
Bypass surgery is not a ticket to a carefree life. There is a risk of gaining post operation weight. Therefore, one must be cautious about what they eat. Individuals who have undergone the cut must live healthy lifestyles through eating balanced meals, physical activity, and positive mental attitudes. Additionally, they should demonstrate dedication and psychological change towards their new lifestyles to sustain it for the long haul.
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